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Healthy Lamingtons

Healthy Lamingtons
  • blend
  • cook
  • mix
  • eat


  • 3 eggs
  • 1/2 cup coconut oil
  • 1/2 cup Rokeby Farms Vanilla Probiotic Yoghurt
  • 2 tbsp maple syrup
  • 1/2 cup coconut flour
  • 1 tsp baking powder
  • 100g dark chocolate
  • 2 tbsp coconut oil
  • 3/4 cup Rokeby Vanilla Probiotic Yoghurt
  • 1 cup shredded coconut – plus an extra
  • 1 cup shredded coconut for rolling the lamingtons in
  • 1 punnet fresh raspberries


  1. Preheat oven to 180′ and grease and line a loaf tin. Combine all wet ingredients in a large bowl and whisk until well combined. Add the flour and baking powder and stir until smooth.
  2. Pour into prepared tin and smooth over. Place in the oven for 20 – 30 minutes or until golden and cooked through – set aside to cool completely. Once cooled, cut into squares.
  3. Place dark chocolate and coconut oil in a bowl and microwave for 1-2 minutes stirring every 30 seconds until smooth and combined.
  4. Using 2 forks dunk the lamingtons into the chocolate mixture and coat well before rolling in shredded coconut and setting aside.
  5. Mix together the extra 1 cup coconut and 3/4 cup Rokeby Vanilla until a thick consistency is formed.
  6. Sandwich fresh raspberries and coconut mixture between 2 lamingtons. Enjoy!