What makes a good pear? Baked pear and Yoghurt! For a delectable dessert that's low in sugar and high in calcium and protein, whip this easy recipe together and let your taste buds indulge.
Slice pears in half and place on baking tray, then drizzle with honey and sprinkle with cinnamon. Bake for 10 minutes in fan-forced oven on 180 degrees celsius.
Plate once cooked and dollop Vanilla Yoghurt and sprinkle with crushed almonds.
